Coffee In a Cup Of Green

Today I use a lot of time to relax with a cup of coffee in green. When the time is suitable hostile enjoy a cup of coffee and snacks. Strong winds, cold air and less friendly just made me sit in front of the computer where I work. I though written many articles about the coffee, but I do not really like the coffee, because too much is not good for health. Only for a moment. too much coffee will make our stomach bloating. I like the coffee it was short lived, where I needed when weather conditions are cold and unfriendly. Currently in Indonesia is experiencing a rainy season, and where I live in the area of the mountain made me linger to enjoy a coffee and a blanket while looking natural outdoors. 

Sunday morning it was raining. with a coffe I get so cozy atmosphere and quiet. lazy holiday. with a cup of coffee in green. the rain did not stop until night, and accompanied by strong winds caused me to rest at home. better than too long activities outside the home with a long time. cold air and makes you drowsy. just a cup of coffee in green glass is my friend today.

Caffeine in coffee

Substance caffeine in coffee was found to suppress the enzyme protein in the skin that trigger skin cancer. Protein in question is the ATR.

"Caffeine in coffee became such a weapon to prevent the development of cancer cells, by inhibiting the activity of ATR, and also serves as a protective layer that absorbs ultraviolet (UV), " said Allan Conney of Rutgers University, New Jersey, as quoted from TGDaily.

Research he was doing shows, Caffeine in coffee smeared directly onto the skin can counteract the adverse effects of UV rays cause skin cancer, and drinking a cup of coffee a day can also press the number of ATR and off the active cell when exposed to UV. But remind Conney, skin cancer is skin cancer is melanoma that does not involve.

With these findings, coffee cream maker can be a material anti-UV, quoted by the Daily Mail, Professor Dot Bennett, of St George's, University of London, said that in addition to anticancer, caffeine in coffee can also make the skin look exotic brown because caffeine can trigger pigment to produce a new pigment.

Benefits Of Green Tea

Compared with the consumption of tea or coffee, then drink green tea a lot more benefits.

1. Can prevent and lower high blood pressure
2. Prevent high blood sugar levels
3. Lowering cholesterol levels
4. Lowering the risk of various heart diseases
5. Reduce the risk of stroke
6. Helps the body against viruses (like influenza virus)
7. Can inhibit nerve function decline
8. Improving cognitive function
9. Work for gum health
10. Prevent shortness of breath
11. reduce stress
12. Eliminates fatigue and exhaustion
13. Able to prevent the onset of cancer
14. Capable of controlling tumor growth
15. Help cure cancer
16. Helps you lose weight
17. Reducing the risk of arthritis and rheumatism
18. Functioning as an anti-strep throat
19. preventing osteoforosis
20. Prevent allergies
21. protecting the liver
22. prevent hepatitis
23. Help prevent the spread of HIV virus
24. Reducing the dangers of smoking
25. slows aging
26. Whether consumed for diabetics
27. Able to prevent food poisoning

It's relatively inexpensive tea is very beneficial to the health of our bodies. Let's decrease of coffee consumption habits  so that  our bodies are always  awake

Coffee For Health

Health is vital, health care is expensive, healthcare is not predictable, so it seems to me that the notion that health is a mysterious, who can guess the health, in this case, associated with coffee consumption. Coffee plays an important role in the health of the human body, the content of caffeine which can cause disease in our body. But many people already addicted to coffee consumption. In the last discussion about the comparison of coffee consumed by consuming green tea, it is two very different things, green tea is good for health , seven green tea could be used for alternative healing, many people take advantage of the efficacy of green tea China this. Was inversely related to coffee, green coffee roasting. Hmm we are now back to ourselves, respectively. Coffee itself is actually also good for the body if consumed in moderation. Most people consume balanced coffee with a cigarette, minus things for our bodies, coupled with the consumption of coffee is not good.

Consumed coffee plus smoking is something that I think is very bad, many people said that if a glass coffee with a cigarette, it is very dangerous not to the health of our bodies? let's gradually reduce the consumption of coffee. Let's be replaced with another alternative that is green tea, healthy and nutritious tubh good for us.

Green Tea with Green Coffe Roasting

 

Green Tea (Wikipedia)

Green tea, green tea premises speak very interesting to discuss, and connected with the green coffee roasting. Any person or persons who are elderly  would  consume  most of  a lot of  green tea, because it is very good for health. Green tea is very easy to obtain. Taste and properties that are very much helpful to make a lot of people attracted to this green tea consumption.

Green tea is made solely with the leaves of Camellia sinensis  that have undergone minimal oxidation during processing. Green tea originates from China and has become associated with many cultures in Asia from Japan and South Korea to the Middle East. Recently, it has become more widespread in the West, where black tea is traditionally consumed. Many varieties of green tea have been created in countries where they are grown. These varieties can differ substantially due to variable growing conditions, horticulture, production processing, and harvesting time.

Over the last few decades green tea has been subjected to many scientific and medical studies to determine the extent of its long-purported health benefits, with some evidence suggesting that regular green tea drinkers have lower chances of heart disease and developing certain types of cancer. Although green tea does not raise the metabolic rate enough to produce immediate weight loss, a green tea extract containing polyphenols and caffeine has been shown to induce thermogenesis and stimulate fat oxidation, boosting the metabolic rate 4% without increasing the heart rate.

According to a survey released by United States Department of Agriculture in 2007, the mean content of flavonoids in a cup of green tea is higher than that in the same volume of other food and drink items that are traditionally considered of health contributing nature, including fresh fruits, vegetable juices or wine. Flavonoids are a group of phytochemicals in most plant products that are responsible for such health effects as anti-oxidative and anticarcinogenic functions. However, as a tea information site points out, the content varies dramatically amongst different tea products, basing on the same USDA survey.

source from wikipedia

Organic Green Coffee Roasting

Organic green coffee roasting is part of the coffee that is ready to serve. Organic green coffee is a sort of coffee-making process and do not contain elements of organic chemicals, because everything is processed naturally. Coffee drinking habits is very difficult to avoid. Coffee that makes sense of pleasure when we consume makes us addicted to drink every day. It is actually not good for our health, because the caffeine content of coffee is not good for our bodies.

And now back to topic. Coffee berries and seeds they have several processes before they become familiar roasted coffee. Traditional selective Berry has raised his hand; labor-intensive methods, involving the selection of fruit only in the peak of maturity. More generally, the plants are picked strip, where all the fruit is harvested at the same time regardless of maturity by the person or machine. After the vote, green coffee is processed by one of two drying methods, simpler and less labor intensive as strip berry can be picked, and wet processing method, which enter into the process of fermentation and produce a mild coffee.

Then they are sorted by ripeness and color and berry flesh is removed, usually by machine, and the seeds-usually called fermented to remove the slimy layer of mucus was still present at the nut. When fermentation is complete, the beans are washed with large quantities of clean water to remove residue of fermentation, which produces large amounts of coffee waste. Finally, the seeds are dried. Method (but at least used) the best of drying coffee is to use the drying table. In this method, the coffee is fermented pulped and spread thinly on raised beds, which allows air to pass in all the coffee, and then the coffee is mixed by hand. In this method of drying that occurs more uniform, and the fermentation is less likely. Most of the African coffee is dried in this manner and a certain coffee plantations around the world began using traditional methods. Furthermore, the coffee is sorted, and labeled as green coffee. Another way to let the dry coffee beans is to let them sit on the patio concrete and rake over them in the sun. Some companies use a cylinder to pump the hot air to dry the coffee beans, although this is generally in places where humidity is very high.

Source : wikipedia